Let food and sun be your guide on this tasty holiday. Explore the rich Indonesian culinary heritage from rice field, market, plantation, kitchen until restaurants. Read more >
DURATION:
4D3N
START FROM
USD 815/PERSON
LOCATION:
Ubud & Sanur, Bali
Let food and sun be your guide on this tasty holiday. Explore the rich Indonesian culinary heritage from rice field, market, plantation, kitchen until restaurants. Magnify your knowledge and cooking skills on Balinese food. Hop to Bali’s all-time favorite areas from Ubud, Seminyak and Sanur. Pampered yourself with the beauty of Indonesian food, nature and hospitality.
Day 1
Arrive, transfer to hotel & free time
Day 2 (Breakfast + Lunch)
Breakfast at the hotel
Traditional market immersion & Balinese food cooking class followed by lunch
Jamu making workshop
Free time in the afternoon and evening
Day 3 (Breakfast, Lunch & Dinner)
Breakfast at the hotel
Visit to Balinese Subak rice terrace
Visit to Balinese temple
Lunch at coffee plantation
Transfer to Sanur and check in.
Free time
Quest for best of the best Indonesian dinner menu with Seminyak Luxury Food Tour
Day 4 (Breakfast + Brunch)
Cycle around white sandy Sanur Beach to hunt for several breakfast and brunch menu that have become Balinese favorite’s eateries for years. Be prepared to feel more than full of this big breakfast plus brunch!
Check out and transfer to airport
Inclusion:
Twin sharing accommodation for 3 nights at 4 stars’ hotel
3x breakfast, 2x lunch, 1x dinner and 1x brunch.
Airport transfer
Transfer to activities
Small group capacity (maximum 8 people per Foodie Buddy)
Exclusion:
Airfare to and from Indonesia
Visa
Dinner and alcoholic drinks
Let food and sun be your guide on this tasty holiday. Explore the rich Indonesian culinary heritage from rice field, market, plantation, kitchen until restaurants. Magnify your knowledge and cooking skills on Balinese food. Hop to Bali’s all-time favorite areas from Ubud, Seminyak and Sanur. Pampered yourself with the beauty of Indonesian food, nature and hospitality.
DURATION:
4D3N
START FROM
USD 815/PERSON
LOCATION:
Ubud, Bali
Let food and sun be your guide on this tasty holiday. Explore the rich Indonesian culinary heritage from rice field, market, plantation, kitchen until restaurants. Magnify your knowledge and cooking skills on Balinese food. Hop to Bali’s all-time favorite areas from Ubud, Seminyak and Sanur. Pampered yourself with the beauty of Indonesian food, nature and hospitality.
Day 1
Arrive, transfer to hotel & free time
Day 2 (Breakfast + Lunch)
Breakfast at the hotel
Traditional market immersion & Balinese food cooking class followed by lunch
Jamu making workshop
Free time in the afternoon and evening
Day 3 (Breakfast, Lunch & Dinner)
Breakfast at the hotel
Visit to Balinese Subak rice terrace
Visit to Balinese temple
Lunch at coffee plantation
Transfer to Sanur and check in.
Free time
Quest for best of the best Indonesian dinner menu with Seminyak Luxury Food Tour
Day 4 (Breakfast + Brunch)
Cycle around white sandy Sanur Beach to hunt for several breakfast and brunch menu that have become Balinese favorite’s eateries for years. Be prepared to feel more than full of this big breakfast plus brunch!
Check out and transfer to airport
Inclusion:
Twin sharing accommodation for 3 nights at 4 stars’ hotel
3x breakfast, 2x lunch, 1x dinner and 1x brunch.
Airport transfer
Transfer to activities
Small group capacity (maximum 8 people per Foodie Buddy)
Exclusion:
Airfare to and from Indonesia
Visa
Dinner and alcoholic drinks
Taste the richness of authentic Indonesian cuisines and be prepared to be more than full.
With more than 1,340 tribes Indonesia becomes home of numerous cultures and it is reflected on the 5.350 authentic traditional recipes.
Learn why on some of Indonesian food has a taste of Chinese, Indian, Middle East even European.
Interact and learn with locals, witness the authentic face of Indonesia.
Pamper your eyes Indonesia’s beautiful tropical sceneries and enjoy the unique atmosphere offered by every eatery.